Pumpkin & Pumpkin Raisin Muffin Toast

A little pumpkin to buy back more than a week, and more and more light, and quickly used as a dessert, steamed, peeled and seeded also more than 300 grams, with 100 grams of pumpkin made a toast, 200 grams of clay made Muffin, spit Secretary from the Yao-Yao Fang Ma

Because my pumpkin has less moisture, the amount of milk has increased a little, I used the 120ML, high-gluten flour used in the Iron Man license, this toast I eat very well, muscle tendons, the pumpkin flavor is not obvious, nor sweet, yes personal favorite, the next time we need to do to buy a pumpkin to eat, multi-shot photo, roll roll does not work, Sanfeng is not neat. This package latecomer more feet, no longer the number of the furnace. bake about 20 minutes have been color completely, cover the tin foil, finished a little re-coloring.

Again to talk about this Muffin, Fang came from, "Meng teacher's 100 small cake", no book friends can refer to the following materials and practices:

Materials, 60 grams raisins 60 Kelang Mu wine 2 whole eggs, 100 grams of fine sugar, salt, 1 / 4 tsp salad oil 100 grams of steamed pumpkin 200 grams of milk, 70 grams of soil with low powder 160 grams cinnamon 1 / 2 tsp baking powder 1 tsp baking soda powder 1 / 2 tsp

The practice of a rum soaked raisins plus spare

2 whole eggs, sugar and salt refinement Stir with whisk, then add salad mix evenly.

3 by adding steamed pumpkin clay powder with whisk stir, then add milk and continue to stir the liquid into a uniform

4, sift together flour category, add the practice of 3, using rubber scraper to gently stir into the irregular direction of the batter evenly

5 will be soaked raisin squeezed after the accession, with the scraper gently mix well

6 with the spoon to scoop batter into the paper molding of about seven points over

7 Preheat the oven, with lit 190, 180, under fire roasted 25-30 minutes (I used the middle 185 degrees, bake for 28 minutes)



Muffin top of a little dry, interior is very wet, take a look at the organization bar, tastes good, is a very top-fed, I will be able to eat a meal when the meal has.