Squash casserole with sausage plant
Today I invite you to a warm plate and strong to counteract the cold winter we are "suffering" Clearly the other hand ... great time to ski, snowshoe through the snow or just stroll through the mountain to appreciate its pristine mantle white.
This is a simple dish, more if you do, as I on this occasion, in the pressure cooker. As you can see in the picture accompanying a good slice of village bread (homemade flour semi-whole wheat and topped with sesame seeds).
Ingredients (* organic): leek - pumpkin - potatoes - carrots - garlic - pepper - piquillo pepper - olive oil - salt - a pepper - a piece of stale bread or place a teaspoon of flour
With his hands in the dough: In the pressure cooker put the leek cut into thick rings, diced squash, carrots sliced thick as a finger or so and potatoes cut into cubes as well. Water is added and a laurel leaf. He begins to cook (in the pressure cooker 10 minutes). A party is thrown in a pan of olive oil are made two brown garlic and add the chilli (optional), take out the garlic and throw bits of bread to brown. When the broth is already, open the pressure cooker and put in the glass of the mixer ladle of broth drained and rehash that prepare the bread and garlic, add the piquillo pepper and beat. This batter is poured into the pot and put back five minutes at low heat. Salted and stir to blend flavors. When you are turned off and let it rest a little, while the chorizo sliced vegetable, fry it and add it to soup just when we go to serve. And ... ready to de-taste!
This is a simple dish, more if you do, as I on this occasion, in the pressure cooker. As you can see in the picture accompanying a good slice of village bread (homemade flour semi-whole wheat and topped with sesame seeds).
Ingredients (* organic): leek - pumpkin - potatoes - carrots - garlic - pepper - piquillo pepper - olive oil - salt - a pepper - a piece of stale bread or place a teaspoon of flour
With his hands in the dough: In the pressure cooker put the leek cut into thick rings, diced squash, carrots sliced thick as a finger or so and potatoes cut into cubes as well. Water is added and a laurel leaf. He begins to cook (in the pressure cooker 10 minutes). A party is thrown in a pan of olive oil are made two brown garlic and add the chilli (optional), take out the garlic and throw bits of bread to brown. When the broth is already, open the pressure cooker and put in the glass of the mixer ladle of broth drained and rehash that prepare the bread and garlic, add the piquillo pepper and beat. This batter is poured into the pot and put back five minutes at low heat. Salted and stir to blend flavors. When you are turned off and let it rest a little, while the chorizo sliced vegetable, fry it and add it to soup just when we go to serve. And ... ready to de-taste!
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