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Showing posts from August, 2009

make a pumpkin cake

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Pumpkin Cake I liked pumpkins, also likes to eat pasta, so he did Huangcan Can pumpkin cake. To a quarter of a small pumpkin in boiling water with spoon crushed. Coupled with an appropriate amount of sugar and a small amount of milk (milk can be hot-opening look at yeast) Mix, then add flour, walnuts, raisins, stirring with a spoon evenly placed to one side to wait for surface to launch. After the plane made directly into the pot along the container can be steamed for half an hour. Before I put in mixed flour and the cast of the inside surface of Xiaopen olive oil, so that steam came out relatively easy to take down Fagao.